Dominican Republic Estate: Region of Juncalito . We are proud to offer this unique, hand selected and family owned farm coffee from the Juncalito, Dominican Republic. If we could find an ideal place to grow the most delicious coffee, this would be it. Perfect microclimate, rich soil, the adequate soil nutrient, desirable altitude from 3150 to 3,750 feet, with hills and mountains, fresh weather and clean winds that run from the Pico Duarte, the highest point in the Caribbean. The Nunez-Ramirez Family has been producing coffee in the area for at least 5 generations and has been exporting coffee for decades. We are proud to offer a one family channel from farm to your cup.
Elegant cup, Chocolate like aroma, hint of spices, nutmeg and cloves. Medium to full bodied, Notes of dark chocolate, ripe exotic tropical fruits, well balance sweet citrus acidity. Pleasant lasting aftertaste. We cannot have enough of this delicious coffee. Complex in flavors and easy to enjoy.